Modern-day
doctors may soon start using smell to detect the
early warning signs of different illnesses thanks
to technology that replicates - and improves upon
- the human olfactory system thanks to tiny bioelectronic sensors.
The new interdisciplinary technology approach, developed
and tested by researchers in Spain, France and Italy
with funding from the European Commission's FET (Future
and Emerging Technologies) initiative of the IST
programme, will ultimately lead to electronic noses
based on natural olfactory receptors that could be
used not only in healthcare but also in agriculture,
industry, environmental protection or security.
“The potential uses of smell technology are endless,” notes
Josep Samitier, the coordinator of the SPOT-NOSED project
that developed nanobiosensors to mimic the way human
and animal noses respond to different odours.
This new nose biosensor is unusual in how it's made.
By placing a layer of proteins that constitute the
olfactory receptors in animal noses on a microelectrode
and measuring the reaction when the proteins come
into contact with different odorants, the system
is capable of detecting odorants at concentrations
that would be imperceptible to humans.
“Our tests showed that the nanobiosensors will react
to a few molecules of odorant with a very high degree
of accuracy. Some of the results of the trials surpassed
even our expectations,” Samitier says. These tiny
bioelectronic sensors, he says, represent a ‘major
leap forward' in smell technology and a clear example
of a biomimetic devices obtained by converging Nano-Bio-Info
technologies.
Several hundred different proteins, which the SPOT-NOSED
researchers genetically copied from rats and grew
in yeast, would be needed for an electronic nose
to detect almost any smell because different proteins
react to different odorants and it is the resultant
combination of reactions that identifies a certain
smell. Nanotechnology makes such an electronic nose
feasible, the coordinator notes, even though the
human nose uses 1,000 different proteins to allow
the brain to recognise 10,000 different smells.
While
the SPOT-NOSED project focused on replicating the
physical reaction that takes place in animal noses,
the project partners are now planning to continue
their research and develop the instrumentation and
software tools necessary for an electronic nose to
recognise smells – the role played by the brain in
the olfactory system. In this sense, new high accuracy
electronic instrumentation capable of performing
electrical measurements at the nanoscale level has
been developed and adapted to an atomic force microscope
with atofarad precision (10 -15 ).
This, Samitier says, could lead to medical applications
to diagnose organ failure, bacterial infections or
diseases such as cancer being made commercially available
within a few years, as well as devices that would
have a major impact on other sectors. A major challenge
of these new diagnostic tools lies in the establishment
of a precise odorant disease signature, understood
as the mix of volatile compounds whose concentration
in a body fluid (i.e. urine, blood, pus, etc) or
in the breath varies in patients with the malignancy
with respect to healthy individuals. Moreover, smell
technology could, for example, be used to detect
rotten food, test cosmetics and pharmaceuticals,
identify pollutants or scan for drugs and bombs at
airports, replacing chemical sensors that are only
able to detect a single substance.
Contact:
Josep Samitier
Universitat de Barcelona
Electronic Department (Fac Física)
C/ Martí i Franquès, 1
E-08028 Barcelona
Spain
Tel: +34-93-4021187 / +34-93-4039270
Email: jsamitier@pcb.ub.es
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